Tsimayó Guacamole

• 4 Avocados
• 2 Jalapeños
• 3 tbsp. Tsimayó Hot Sauce
• 1 small Onion
• 4 tbsp. Cilantro
• 2 Garlic cloves
• 2 Roma Tomatoes

Cut and peel your avocado and place in a large bowl.  Add your Tsimayó and lime juice over the avocado and mash with a fork. Finely dice your onion, cilantro, garlic, jalapeños and tomatoes and mix into your avocado. Salt and pepper to taste for the perfect addition to your burger or salad.